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John Fagan

Dr. John Fagan was an early voice in the scientific debate on GMOs and during the last 25 years he has championed food safety and nutrition around the world. Today, he is Chief Scientist at Health Research Institute, a non-profit research and education institution applying cutting edge science to understand the relationships between agricultural practices and the levels of nutrients and agrotoxins in crops. By creating transparency regarding safety and nutrition, HRI enables shoppers to make better food choices and drives demand for Organic.